As a Chef at The Lodge, Duxford, you will be responsible for preparing and cooking high-quality dishes that reflect the restaurant’s British and Mediterranean-inspired menu. You will work as part of the kitchen team to ensure smooth daily operations, maintaining excellent standards of food quality, presentation, and hygiene.
An eye for detail, creativity, and the ability to work efficiently under pressure are essential.
This position offers the opportunity to contribute to a dynamic kitchen environment focused on seasonal, locally sourced ingredients and exceptional guest experiences.
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Chef at The Lodge, Duxford
As a Chef at The Lodge, Duxford, you will be responsible for preparing and cooking high-quality dishes that reflect the restaurant’s British and Mediterranean-inspired menu. You will work as part of the kitchen team to ensure smooth daily operations, maintaining excellent standards of food quality, presentation, and hygiene.
An eye for detail, creativity, and the ability to work efficiently under pressure are essential.
This position offers the opportunity to contribute to a dynamic kitchen environment focused on seasonal, locally sourced ingredients and exceptional guest experiences.
Apply for this position
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